VIDEO RECIPE: Peanut Butter Chocolate Chip Blondies

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These delicious chocolate chip blondies are the perfect dessert for any party! Nutty, buttery, and chocolatey, they’re sure to please even the pickiest of palates. Best of all, the recipe only uses one bowl and one pan – so quick and easy to make!

Prep time: 10 minutes
Cook Time: 25 minutes
Total time: 35 minutes
Yield: 16 blondies


1/2 cup unsalted butter, melted
1 cup packed brown sugar
1/2 cup Smooth Operator peanut butter
1 large egg, room temperature
1 teaspoon vanilla extract
1/2 teaspoon kosher salt
1 1/4 cups all purpose flour
1 1/2 cups semisweet chocolate chips


1. Preheat oven to 350°F. Grease an 8 or 9-inch square pan, and line with foil so it overhangs.

2. Combine melted butter, brown sugar, and peanut butter, and beat until smooth. Beat in egg, vanilla, salt, and flour until evenly combined.

3. Fold in chocolate chips, then spread batter in pan and bake 20-25 minutes, or until set in the center.

4. Let cool completely in pan before lifting out and cutting.

The post VIDEO RECIPE: Peanut Butter Chocolate Chip Blondies appeared first on - Peanut Butter & Co. Recipe Blog.

Tags: blondies Chocolate Cookies Dessert Peanut butter Peanut Butter & Co. recipe Smooth Operator Snack Sweet Treats Uncategorized

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