VIDEO RECIPE: Peanut Butter Strawberry Ice Pops
Cool off this summer with peanut butter ice pops. Caroline’s four easy recipes can be made in 5 minutes or less. This one blends together strawberries, yogurt, honey, and Smooth Operator peanut butter!
- Yield:4 Pops
- Prep Time:5 Minutes
- Cook Time:0
- Total Time:5 Minutes
2 tablespoons honey
1½ cups sliced fresh strawberries, divided
¾ cup plain yogurt, preferably whole-milk
Special equipment: Popsicle molds
Combine Peanut Butter & Co Smooth Operator, 1 cup strawberries, honey and yogurt in a blender and blend to combine.
Divide remaining strawberries among 4, ½ cup-capacity pop molds. Freeze until firm, at least 3 hours. Store up to 2 weeks in freezer.