Slow-Cooker Peanut Butter Chocolate Fondue
Christine Fischer
6-8 servings
30 minutes
American
Fondue
Chocolate fondue is a fun and playful dessert the whole family can enjoy, especially when it’s made with Peanut Butter & Co. Smooth Operator. Prepared in your slow-cooker for extra ease, this simple and satisfying dessert is ready in just 30 minutes, with barely any effort required. Get creative by pairing your fondue with fruit, graham crackers, pretzels, marshmallows, and more!
Ingredients
- 12 oz semi-sweet chocolate chips
- 1 cup half & half
- 1/2 cup Peanut Butter & Co. Smooth Operator
- 1 tsp vanilla
- fruit, candy, and pretzels for dipping
Directions
In a 4 quart slow-cooker combine all ingredients. Cover and cook on high for 30 minutes, then whisk to combine. Add another splash of half & half if you want the texture a bit thinner, then eat! Serve with your choice of dippers.
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