Simple Smooth Operator Peanut Butter Cream of Wheat
I make all kinds of complicated breakfast recipes on the weekends, but on the weekdays I am all about simplicity. One of my favorite things to do is stir a generous dollop of luscious smooth peanut butter into a hearty bowl of cream of wheat. It is an easy way to add protein and flavor to the most important meal of the day.
- Yield:8 servings
- Prep Time:2 minutes
- Cook Time:5 minutes
- Total Time:7 minutes
2 cups water
2 cups 2% milk
3/4 cup Cream of Wheat cereal
1 pinch kosher salt
In a large saucepan bring the water and milk to a low boil over medium heat. Pour in the cream of wheat and stir to incorporate. Then immediately stir in the Peanut Butter & Co. Smooth Operator and pinch of salt until smooth. Bring the mixture to a boil for 30 seconds.
Remove the pan from the heat and divide the hot cereal among four bowls. Serve warm.