No-Bake Peanut Butter Pie
1 prepared graham cracker pie crust
1 cup Peanut Butter & Co. Smooth Operator
8-ounce package cream cheese, softened
1 1/4 cups powdered sugar
8-ounce package whipped topping, thawed
Beat Peanut Butter & Co. Smooth Operator with the cream cheese until smooth. Add powdered sugar and beat until smooth. Add in the thawed whipped topping and beat until smooth, scraping the sides as needed. Pour the filling into the crust, evening out the top with a knife or spatula. Chill for at least one hour before serving.