Fruit Salad with Crunchy Peanut Butter Dressing

Fruit salad always reminds me of Labor Day and picnics in the park. It’s a time of change, summer is winding down, school is about to start. This fruit salad has that same feel. It’s got some summer fruit, cherries, blueberries, and plums but also a hint at fall with the apples. I’ve used Honey Crisp here, but I think Granny Smith would work wonderfully as well! 

Author

Hannah Queen

Prep Time

15 minutes

Cook Time

0 minutes

Servings

4 servings

Category

Appetizer

Cuisine

American

Ingredients

• 2 apples, thinly sliced
• 2 plums, thinly sliced
• 1 cup sweet cherries, halved
• 1 cup blueberries
• 1/3 cup Peanut Butter & Co. Crunch Time 
• 2-3 tbsp. apple cider
• 2 tbsp. brown sugar

Directions

1. Steps: In a small bowl, combine Peanut Butter & Co. Crunch Time and brown sugar. Add apple cider 1 tablespoon at a time, until you reach desired consistency.
2. In a bowl, combine apples, plums, cherries, blueberries. Top with the Crunch Time dressing. Enjoy! Directions: 1. In a small bowl, combine Peanut Butter & Co. Crunch Time and brown sugar. Add apple cider 1 tablespoon at a time, until you reach desired consistency.
3. 2. In a bowl, combine apples, plums, cherries, blueberries. Top with the Crunch Time dressing. Enjoy!