3-Ingredient Chocolate Peanut Butter Fudge

Directions

1. Add coconut butter, Peanut Butter & Co. Dark Chocolatey Dreams, and honey to a double boiler. Heat the mixture over medium heat, stirring constantly, or until completely melted together. This should take about 5 minutes.  

2. Grease a small glass pan with vegetable oil. I like to use my 4×6 pan. It’s just the right size to get the desired thickness. Then pour the mixture into it slowly to evenly distribute into the pan. Use a spatula to smooth out the top of the fudge. Cover container with plastic wrap or a silpat. 

3. Refrigerate fudge for 2 hours or until you’re ready to serve!