Three Ingredient Cinnamon Swirl Apple Galette

Three Ingredient Cinnamon Swirl Apple Galette
  • Yield:6-8 slices
  • Cook Time:20-25 minutes
  • Total Time:30 minutes


1 9oz Puff Pastry sheet

2 Medium Apples

About ½ cup Peanut Butter & Co. Cinnamon Swirl


  1. Preheat oven to 400º F.

  2. >Remove cores from apples and thinly slice.

  3. Line a 9x9 inch pan with parchment paper.

  4. Unroll puff pastry and use a rolling pin to make 10-inch square and place into the pan.

  5. Use a knife to lightly score a 1-inch border around the edges of the pastry. Using a fork, poke tiny holes all over the center of the pastry. Put Peanut Butter Co. Cinnamon Raisin Swirl on the puff pastry, avoiding the edges. Arrange apple slices on top.
  6. Bake for 20 to 25 minutes, until the pastry is golden brown and flaky, and the apples are tender. Serve while still warm!

Tags: Apples Breakfast Cinnamon Raisin Swirl Dessert Easy Recipe Peanut Butter & Co. Seasonal Three Ingredient Recipe