Creamy Chocolate Popsicles
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Prep time: 10 minutes
Cook Time: 4 hours (freezing time)
Total time: 4 hours and 10 minutes
Yield: 6 4-ounce popsicles
2 cups plain whole milk yogurt
1 teaspoon vanilla extract
3 tablespoons sweetened condensed milk
1 large banana, roughly sliced
1/4 cup Dark Chocolate Dreams peanut butter
1. Add all ingredients to a blender and blend until smooth. Pour into popsicle molds and freeze for at least 4 hours or until firm.
Note: Make sure to use whole milk yogurt, rather than low-fat or nonfat, so you get a smooth and creamy popsicle.